From my cookshelf, and Miss Williams’ Cookery book comes this gem of kola nut tea. There were many trials of a hot tea. First, I erroneously used a hot and peppery spice blend – blame it on the fact that the text was in French (don’t you dare blame me :)! And then, there was... The post Drink 2 – Kola Nut Tea appeared first on Kitchen Butterfly.

Exploring kola nuts in homemade drinks, from syrup to tea, and more The post Drink 1 – Plain Kola Nut Syrup appeared first on Kitchen Butterfly.

Discover the Joy of Cooking! Get access to several classes like the flavours of Western Nigeria course by Dobbyssignature now on FB⛱️. Discover all you can achieve with FB ⛱️ such as;.✳️Access to top coaches like Dobbyssignature with just one click on the FB⛱️ platform 🧑‍🍳✳️Learn from the most comprehensive catalogue of courses on the […]

The kolanut, kola nut (genus cola, family Malvaceae) is important in Nigeria – honored, revered, an icon in our culture, present in celebrations, for prayers, thanksgiving, and more. The kola nut’s benefits are many – snack, stimulant, and also every day – think of your favorite cola drink, pretty much a soda’rized version of kola... The post The Nigerian Kolanut – an exploration appeared first on Kitchen Butterfly.

Studio 7 60 minutes

Livetalk is a 30-minute call-in TV (simulcast) talk show engaging Zimbabweans in-country and in the diaspora to air their views on developments taking place in Zimbabwe and elsewhere. The program aims to enlighten citizens on critical issues by engaging experts, non-state actors, politicians and government officials. Join us Monday to Friday 1800-1830UTC, 2000-2030pm Zimbabwe time.

Live Talk

Studio 7 60 minutes

Livetalk is a 30-minute call-in TV (simulcast) talk show engaging Zimbabweans in-country and in the diaspora to air their views on developments taking place in Zimbabwe and elsewhere. The program aims to enlighten citizens on critical issues by engaging experts, non-state actors, politicians and government officials. Join us Monday to Friday 1800-1830UTC, 2000-2030pm Zimbabwe time.

Live Talk

Studio 7 60 minutes

Why do some men behave like this? Mschhhhew!!!Actress Osas Ighodaro shared In a recent podcast, how when she bought a car and decided to visit her boyfriend unannounced to show the car to him.However, upon arrival, she was made to wait for several minutes before the door was opened for her.When he eventually opened the door for her, he queried her on why she visited unannounced.She recounted

Livetalk is a 30-minute call-in TV (simulcast) talk show engaging Zimbabweans in-country and in the diaspora to air their views on developments taking place in Zimbabwe and elsewhere. The program aims to enlighten citizens on critical issues by engaging experts, non-state actors, politicians and government officials. Join us Monday to Friday 1800-1830UTC, 2000-2030pm Zimbabwe time.

Live Talk

Studio 7 60 minutes

Hmmmmmmm....STAND ALONE NARRATIVENOT READY FOR MARRIAGEI live in a face me, I face you apartment. We have this new couple who are my neighbors, we are a bit close but I dislike the situation they are currently in...For more than a year after marriage, they are still paying loan that their last brother collected for wedding and the funniest thing is that the wife is heavily pregnant and has

Livetalk is a 30-minute call-in TV (simulcast) talk show engaging Zimbabweans in-country and in the diaspora to air their views on developments taking place in Zimbabwe and elsewhere. The program aims to enlighten citizens on critical issues by engaging experts, non-state actors, politicians and government officials. Join us Monday to Friday 1800-1830UTC, 2000-2030pm Zimbabwe time.

Live Talk

Studio 7

Livetalk is a 30-minute call-in TV (simulcast) talk show engaging Zimbabweans in-country and in the diaspora to air their views on developments taking place in Zimbabwe and elsewhere. The program aims to enlighten citizens on critical issues by engaging experts, non-state actors, politicians and government officials. Join us Monday to Friday 1800-1830UTC, 2000-2030pm Zimbabwe time.

Live Talk

Studio 7 60 minutes

Studio 7 60 minutes

Because beniseed [sesame] seeds have their DNA and birthplace in Africa so really this is a happy marriage, a homecoming of sorts. I love the nuttiness of toasted sesame seeds – brown and black, and every colour in between. I like to top my salads with them, eat sesame snaps, drizzle their oil in my dips... The post Black Sesame Seed Puff Puff appeared first on Kitchen Butterfly.

Studio 7 60 minutes

Livetalk is a 30-minute call-in TV (simulcast) talk show engaging Zimbabweans in-country and in the diaspora to air their views on developments taking place in Zimbabwe and elsewhere. The program aims to enlighten citizens on critical issues by engaging experts, non-state actors, politicians and government officials. Join us Monday to Friday 1800-1830UTC, 2000-2030pm Zimbabwe time.

Live Talk

I’ve found many double yolk eggs (double-yoked?) in my life, by accident, not on purpose, living in Nigeria, The UK, and The Netherlands. Each time, I was excited. Whether it was preparing my Scottish High Tea. And then, I moved to Canada where you can get double yolk eggs, on purpose, in a carton, at a... The post On Double Yolk Eggs appeared first on Kitchen Butterfly.

When I first moved back to Nigeria, I came across this rainy season fruit…and no one could tell me its common denominator botanical name. And therein laid my desperation. I first gathered all the local names I could find – Epapa (in Kalabari, a language indigenous to people in the south of the country in... The post Unique Nigerian Fruits – Cola Ledpidota appeared first on Kitchen Butterfly.

I love exploring citrus, especially new-to-me ones. My approach is do as much with them as I can to help me understand the character. Take Bergamot for instance, one of my favorite flavors. A few years ago, I found some and spent a delightful time exploring what it was like and how to use it.... The post Bergamot Fruit – an exploration appeared first on Kitchen Butterfly.

Sauerkraut may look simple, but don’t let that fool you — this fermented cabbage is one of the most powerful gut-friendly foods you can add to your diet. Crunchy, tangy, and naturally preserved, sauerkraut has been enjoyed for centuries for both its flavor and its health benefits. From supporting digestion to boosting immunity, this humble fermented […]

The General Overseer of the Redeemed Christian Church of God (RCCG), Pastor Enoch Adeboye, has released his prophecies for 2026, projecting economic relief for Nigeria and a possible reversal of the mass migration trend popularly known as “japa.”Pastor Adeboye delivered the prophecies during the church’s annual crossover service held at Redemption City on New Year’s Eve, offering messages of hope

This warmly spiced cranberry-orange-Cointreau relish is one of my favorite things to make. It brings out the fresh side of cranberries, but somewhat mellowed, still tart, altogether refreshing. I’ve made it so many times in the last few months and I like that you can switch up a few things. Go easy on the sweetener... The post Cranberry Relish appeared first on Kitchen Butterfly.

I love hot sauces, and fridge cleanouts, and experimenting – welcome my Cranberry-Pineapple-Jalapeno Hot Sauce! I love the ease and simplicity of it – a one-pot situation, that doesn’t require much, and could be made with any fruits. Ingredients ½ cup water½ cup white sugar, plus more2 large jalapenos, sliced1 cup pineapple chunks1.5 cups washed... The post Cranberry-Pineapple-Jalapeno Hot Sauce appeared first on Kitchen Butterfly.

Today, we’re making one of the easiest and most nostalgic candies ever — Chewy Peanut Fudge Candy. It’s Chewy. Sweet. Addictive and loaded with roasted peanuts. You don’t need a candy thermometer or any fancy tools. Let’s get into it!. Watch The Video Below::: Shopping List::: Granulated sugar – You can use any brand of […]

I love shortbread cookies – the crisp, crumbly texture is perfect accompanied by hot drinks. So say I but these hazelnut-chocolate-maple-brown-butter ones were different from what I expected. I enjoyed them but the texture, at first was a touch too sandy, a bit sable-like, and crumbled easily. For best results, I recommend letting them sit... The post Hazelnut-Chocolate-Maple-Brown Butter Shortbreads appeared first on Kitchen Butterfly.